Recipes

The "Pretty" Recipe Series was created by Lisa Pretty, winemaker/owner of Pretty-Smith Vineyards & Winery. Each recipe was developed with the perfect pairing of food and wine in mind.

Pretty Spicy Beef Ribs
Pretty Grilled Beef
Pretty Grilled Vegetables
Pretty Lemon Caper Fish
Pretty Roasted Chicken
Pretty Tandoori Chicken
Pretty Teriyaki
Pretty Thai Satay

Print this page

Pretty Grilled Beef

2-3 pounds of your favorite cut of beef for grilling

Marinade

1 cup Pretty-Smith Cabernet Sauvignon
1 tablespoon Worcestershire sauce
2 cloves of garlic, crushed
1/2 teaspoon each thyme and marjoram
Salt and pepper to taste

Place beef in SealSaver® container. Mix together marinade ingredients and pour over meat, stir or shake to coat. Vacuum seal and marinate for 20 minutes. Shake container, release vacuum and then re-vacuum seal for an additional 10 minutes. If not using SealSaver, marinate overnight.

Preheat grill to medium high heat. Grill beef (approximately 3 minutes per side) until just about cooked through.

Serve with baked potato, sliced tomatoes and a glass of Pretty-Smith Cabernet Sauvignon.